Restaurant

Come and taste our delicacies
Chef Georgios Pappas and his team discover fresh local products for you every day and create tasty seasonal suggestions.

  • Cover2.00€

    Freshly baked bread variety and aromatic butter
1

SOUP

  • Velvety bouillabaisse soup17.00€

    mussels, crab, dusky grouper fillet
2

DIPS

  • White fish roe dip8.00€

    white fish roe dip, basil oil, chervil

  • Yellow split-pea cream from Schοinousa8.50€

    yellow split-pea cream from Schοinousa, crispy onion, caper berries, olive oil Served with freshly baked pita breads
3

RAW

  • Veal carpaccio22.00€

    veal carpaccio, Dijon, atsina cress sprouts, Reggiano parmesan, fresh truffle

  • Sea bass ceviche22.00€

    sea bass ceviche, lime, chili, passion fruit, ikura

  • Salmon tartare21.00€

    salmon tartare, chili, basil, ponzu, pickled mustard seeds, tobiko

  • Sea urchin42.00€

    sea urchin with olive oil, brioche bread
4

APPETIZERS

  • Crispy crayfish meat23.00€

    slightly breaded crispy crayfish meat, ravigote dip

  • Sauteed squid19.00€

    squid sauteed with two kinds of split-pea cream, avocado, ouzo, chili, and thyme

  • Crab meat24.00€

    crab meat, lime mayo, brioche bread, cuttlefish ink in various textures

  • Sauteed mushrooms17.00€

    mushrooms sauteed, asparagi, grape molasses, truffle, aged gouda cheese

  • Pan-seared Melichloro cheese 14.00€

    pan-seared Melichloro cheese from Lemnos with blackberry chutney, ouzo, and greens sauteed

  • Slow-cooked octopus22.00€

    slow-cooked octopus in a pot clay with eggplant dip “hunkiar”

  • Grilled shrimps21.00€

    grilled shrimps, ponzu flavored butter, fennel salad

  • Handmade crepe with spinach15.00€

    handmade crepe with spinach, dock greens, light feta cream PDO
5

SALADS

  • Mixed leafy salad13.50€

    Lettuce hearts, pickled peppers, tomato, cherry tomatoes, radish, olive fillets, apple cider, olive oil

  • Spinach salad14.00€

    Chervil, walnuts, barley croutons, blueberries, green apple, anthotyro cheese, prosciutto, blueberries, fig balsamic

  • Greek salad14.00€

    Marinated cherry tomatoes, herb tuile, sea fennel, feta PDO, olives, capers

  • Quinoa18.00€

    Royal quinoa, balik salmon, avocado, mango dressing

  • Nicoise salad 19.00€

    with slightly pan-seared tuna fillet, sugar snap peas, baby potatoes, baby gems, olives, boiled egg 60⁰C, signature Nicoise dressing
6

PASTA & RISOTTO

  • Shrimp linguine29.00€

    basil, yuzu, leek

  • Tagliatelle with monkfish34.00€

    lobster broth, porcini mushrooms, aged tsipouro

  • Cuttlefish tagliolini27.00€

    smoked salmon, fennel, lemon, salmon roe

  • Pappardelle with slow cooked black Angus scallop23.00€

    cherry tomatoes, Barolo wine, thyme

  • Spaghetti alle vongole29.00€

    garlic, lemon and parsley

  • Crayfish risotto29.00€

    curry, chili, finger lime

  • Crab risotto31.00€

    sea urchin, basil, lemon grass

  • Mushroom risotto22.00€

    white truffle paste, fresh truffle

MAIN

7

FISH

  • Sea bream “fricassee”32.00€

    dock greens, mountain greens, wild asparagi, lemon beurre blanc

  • Sea bass fillet29.00€

    fennel risotto, celeriac cream and sticks, lime emulsion

  • Salmon21.00€

    Slightly marinated salmon in soy sauce, aromatic quinoa, avocado cream, lime flavors

  • Fish / kg100.00€/kg

    Sea bream / gilt -head bream / sole fish
8

MEAT

  • Black Angus fillet46.00€

    potato millefeuille, King oyster, asparagi, Porto wine

  • Black Angus picanha tagliata27.00€

    cooked in the wood oven with Roseval potatoes, leek sauteed, bearnaise sauce

  • Slow cooked beef short ribs25.00€

    Ratte potatoes mash flavored with truffle

  • Tender pork21.00€

    pork cooked with leek, celeriac, and fennel in egg-lemon sauce

  • Organic chicken breast19.00€

    parsnip, sugar snow peas, grilled zucchini, lime, and thyme

  • USA rib eye 300gr49.00€

    Corn, Roseval potatoes, shiitake mushrooms, smoked bourbon sauce
9

DESSERTS

  • Mille-feuille13.00€

    with caramelized puff pastry, Madagascar vanilla, kaimaki ice cream, and salted caramel hints

  • Lemon15.00€

    white chocolate, yuzu, meringue, lime

  • Coconut13.00€

    Mango compôte, mohito jelly, white chocolate

  • Chocolate passion14.00€

    Caramel pearls, milk chocolate, edible gold

  • Galaktobureko13.00€

    Semolina milk cream, citrus flavors, phyllo crust, vanilla ice cream

  • Molten chocolate lava cake14.00€

    Salted caramel, vanilla ice cream